Cheongtaesan Farm

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CEO

Yoon Hyukjae

160-49, Sapgyo-ro, Dunnae-myeon, Hoengseong-gun, Gangwon-do, Republic of Korea

Company Overview


"Home in Nature"
In 2001, we began from the nature inherited from our ancestors.
The 330,000 square-meter Cheongtaesan Farm is established in the foot of Cheongtaesan Mountain, Dunnae-myeon, Hoengseong-gun, Gangwon-do. We have insisted on organic farming for 20 years.
The farm produces a variety of organic vegetables and certified organic foods including jams, omija extracts, purees, dried namul (seasonal herbs), and convenience foods from processing agricultural products.
We are also providing several empty spaces on the farm to be available for anyone, anytime to feel and live in nature. As much as possible, we are trying to offer these spaces for free.
We will strive our utmost to make Cheongtaesan Farm into a place not just for buying and selling goods, but where we preserve our ancestors' love for our neighbors, and protect and conserve nature.

History

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Outcome

Certification: HACCP, ISO22000, Rural Convergence Industry, Organic Processed Food, Eco-Friendly, Clean Workplace
- Patent: Muknamul drying technology (Patent 10-1395692)