Donghwa Food values hygiene and health in its customer food culture. We are leading the way in taste and quality in the food industry. In addition, we have world-class product development ability in place to achieve our aim of contributing to national health and food culture.
In order to spread the healthy table cuisine of Korea to the world, Donghwa Food pursues customer health, joy, and happiness over profit. We strive to provide better food and taste. Using the steppingstone of the domestic market for export markets in the U.S., Japan, and China, we are various efforts to develop a variety of products and new menus to tap into new markets in Southeast Asia and elsewhere.
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